This semester is almost coming to an end...

It's the 2nd to the last week of classes and everything is just going crazy! Papers are due left and right, non-stop homework, upcoming finals, hectic internship at BCBG and a time consuming on-campus job at Annenberg. Just like any other college student, I rely on caffeine to get me going through the days that never seem to end. This blog entry is going to be slightly different from what I've usually covered in the past since I am going to talk about my new favorite little cafe near campus.

Madeleine Cofee and Pastry on 30th and Figueroa just opened up earlier this year. It's a dainty cafe with nice ambiance inside. I do some of my studying there when I'm not too lazy to get out of my room. Their coffee selection is pretty good, I personally think that they can rival Starbucks or Coffee Bean (perhaps?) But what I love most about this cafe is their highly delicious roti buns! It goes perfectly with any coffee and the softness of the bun and the incredible flavor just makes you want to buy some more. My personal favorite flavors are the vanilla bean custard as well as the cream cheese. It's crisped sugar on the outside and incredibly soft on the inside. The next time you need your coffee fix, make sure you check out Madeleine Coffee and Pastry and see for yourself how good their rotibuns are! Yum! Heading out the door right about now to get myself some rotibuns... :)

Oh, floppy hats are back on trend! Must find myself the perfect spring floppy hat! I can't wait until this semester is over so I can catch up on some R&R and for some well deserved shopping!